Chicken and sweet corn soup

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How to make Chicken and sweet corn soup

  • Yield : 4
  • Prep Time : 0:05
  • Cook Time : 0:10
  • Total Time : 0:15

Ingredients

  • 1 litre chicken stock
  • 1 tablespoon soy sauce
  • 1 teaspoon finely grated ginger
  • 310g can corn kernels
  • 310g can creamed corn
  • 3 small chicken breast fillets, thinly sliced
  • 3 green onions, chopped

Method

  • Step 1 Place the chicken stock in a large saucepan with the soy sauce, ginger, corn kernels and creamed corn.
  • Step 2 Cook over medium heat and simmer for 5 minutes.
  • Step 3 Add the chicken and green onions and cook for 3-4 minutes or until chicken is cooked through.
  • Step 4 Serve sprinkled with extra chopped green onion.

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