Cinnamon poached blueberries

Whether or not you have always loved to prepare or you've selected up it as a hobby throughout quarantine, we might see a guess which you simply are on the lookout for new recipes to use out. After all, getting creative in the kitchen can be a wonderful and worthwhile means to spend your time.

We've gathered most of the very most adored and highest ranked Cinnamon poached blueberries in our website. It's the best of the Ideal!

We have rounded up the best recipes ever. They're our loved, commented and rated 5star recipes out of our huge neighborhood, all in 1 place. The programs, mains, desserts and much more are guaranteed delicious!

How to make Cinnamon poached blueberries

  • Yield : 4
  • Prep Time : 0:05
  • Cook Time : 0:15
  • Total Time : 0:20

Ingredients

  • 2 cups water
  • 1 cup caster sugar
  • 1 teaspoon ground cinnamon
  • 300g fresh blueberries or frozen blueberries
  • 4 slices fruit bread, toasted

Method

  • Step 1 Place water, sugar and cinnamon into a saucepan. Stir over low heat until sugar has dissolved.
  • Step 2 Increase heat to high. Bring to the boil without stirring. Boil, uncovered, for 10 minutes, or until syrup thickens slightly.
  • Step 3 Reduce heat to low. Add blueberries. Cook for 3 minutes or until berries just start to soften.
  • Step 4 Place toasted bread onto serving plates. Top with berries and syrup. Serve.

© Copyright 2020 Get Recipe Book - All Rights Reserved