French toast stars

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How to make French toast stars

  • Yield : 4
  • Prep Time : 0:10
  • Cook Time : 0:15
  • Total Time : 0:25

Ingredients

  • 8 thick slices fruit bread
  • 2 eggs, lightly whisked
  • 1/3 cup (80ml) milk
  • 1/2 tsp vanilla extract
  • 30g butter
  • 100g strawberries, hulled, halved
  • 50g fresh raspberries
  • Maple syrup, to serve

Method

  • Step 1 Use a 9cm star-shaped pastry cutter to cut a star from each slice of bread. Whisk eggs, milk and vanilla together in a shallow bowl.
  • Step 2 Melt half the butter in a large frying pan over medium heat until foaming. Dip a bread star into egg mixture to coat. Allow excess to drain from star. Add to frying pan. Cook for 2-3 minutes each side or until golden brown and cooked through. Repeat with remaining stars and egg mixture.
  • Step 3 Layer stars on plates with strawberries and raspberries. Drizzle with maple syrup to serve.

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