Garlic flatbread

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How to make Garlic flatbread

  • Yield : 6
  • Prep Time : 0:05
  • Cook Time : 0:05
  • Total Time : 0:10

Ingredients

  • 1 1/2 tablespoons olive oil
  • 2 garlic cloves, crushed
  • 1/2 teaspoon sweet paprika
  • 2 pieces Lebanese bread
  • 1 1/2 teaspoons dried oregano leaves
  • 1/2 teaspoon sea salt flakes

Method

  • Step 1 Preheat oven to 220°C. Combine olive oil, garlic and paprika in a small bowl. Place Lebanese bread on a large baking tray. Brush the bread with the oil mixture. Sprinkle with oregano leaves and salt. Bake for 5 minutes or until just crisp. Cut into wedges.

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