Lemonade

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How to make Lemonade

  • Yield : 1L
  • Prep Time : 1:10
  • Cook Time : 0:13
  • Total Time : 1:23

Ingredients

  • 3/4 cup sugar
  • juice of 2 lemons (approximately 1/3 cup)

Method

  • Step 1 Place sugar in a large saucepan with 1 litre cold water and lemon juice. Place over medium heat.
  • Step 2 Stir constantly for 4-5 minutes or until all the sugar has dissolved. Bring to the boil then lower the heat. Simmer for 6-8 minutes. Remove from the heat and refrigerate until completely chilled.
  • Step 3 Serve the lemonade with plenty of ice and crushed kaffir lime leaves if available.

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