Peas and beans with minted garlic butter

No matter whether you have always liked to cook or else you have selected it up as a spare time activity during quarantine, we would venture a guess which you simply are watching for new recipes to use out. After all, getting creative at your kitchen is a wonderful and fulfilling means to spend your time.

We've assembled most the very most loved, highest rated Peas and beans with minted garlic butter in our site. It's the best of the best!

We've rounded up the best recipes ever. They're our loved, rated and commented 5star recipes from our huge group, all in one place. The apps, mains, desserts and much are ensured delicious!

How to make Peas and beans with minted garlic butter

  • Yield : 4
  • Prep Time : 0:10
  • Cook Time : 0:06
  • Total Time : 0:16

Ingredients

  • 25g butter, softened
  • 1 tablespoon chopped fresh mint leaves
  • 2 cups frozen peas
  • 200g green beans, trimmed
  • 2 garlic cloves, peeled
  • Fresh mint leaves, to serve

Method

  • Step 1 Combine butter and mint in a bowl. Set aside.
  • Step 2 Bring a saucepan of water to the boil over high heat. Cook peas, beans and garlic for 3 to 4 minutes or until just tender. Drain. Return peas and beans to pan. Crush garlic. Add to butter mixture. Add garlic butter mixture to peas and beans. Season with salt and pepper. Toss gently to coat. Serve topped with mint.

© Copyright 2020 Get Recipe Book - All Rights Reserved