Porridge with jazz apples, berries & maple flavoured syrup

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How to make Porridge with jazz apples, berries & maple flavoured syrup

  • Yield : 4
  • Prep Time : 0:02
  • Cook Time : 0:08
  • Total Time : 0:10

Ingredients

  • 2 cups rolled oats
  • 3 cups skim milk
  • 2 cups water
  • 2 Jazz apples, coarsely grated
  • 3/4 cup frozen raspberries
  • 1/3 cup maple-flavoured syrup

Method

  • Step 1 Combine rolled oats, skim milk and water in a medium saucepan. Bring to the boil. Reduce heat and cook, stirring constantly, for 5 mins or until softened. Remove from heat. Divide porridge among 4 cook&dine bowls.
  • Step 2 Top with coarsely grated apples and frozen raspberries.
  • Step 3 Drizzle over the maple-flavoured syrup and serve.

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