Whether or not you've always liked to prepare or else you have chosen up it as a hobby during quarantine, we'd see a guess which you simply are watching for new recipes to use out. Afterall, becoming creative in the kitchen can be a great and satisfying way to devote your time.

We have assembled all of the most lovedand highest ranked Potato bravas within our site. It's the finest of the best!

We've piled up the most useful recipes . They are our most loved, commented and rated 5 star recipes out of our big local neighborhood, all in 1 location. The apps, mains, desserts and even are guaranteed delicious!

Ingredients

2 tablespoons olive oil
1 onion, finely chopped
2 garlic cloves, crushed
400g can chopped tomatoes
Few drops Mcilhenny tabasco sauce
1.2kg desiree potatoes, peeled, chopped
20g butter
1 tablespoon parsley, chopped

Method

Step 1 Heat 1 tablespoon of oil in a frying pan over medium heat. Cook onion for 5 mins, until soft. Add garlic and cook for 30 secs, until fragrant. Add tomato, 1 cup of water and Tabasco. Bring to the boil. Reduce heat to low and simmer, covered, for 10 mins, until thickened. Season, to taste.
Step 2 Meanwhile, steam or microwave potato for 4-5 mins, until par-cooked. Heat remaining oil and butter in a separate large frying pan over medium heat. Cook potato for 5 mins, stirring, until golden and crisp all over.
Step 3 Transfer tomato sauce to a serving dish. Top with potato and parsley.

Potato bravas

How to make Potato bravas

Ingredients

Method