Summer party punch

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How to make Summer party punch

  • Yield : 8
  • Prep Time : 0:20
  • Cook Time : 0:05
  • Total Time : 0:25

Ingredients

  • 1 star anise
  • 1/2 cup caster sugar
  • 1/3 cup water
  • 2 cups pineapple juice
  • 1 cup chilled sparkling mineral water
  • 125g raspberries
  • 120g blueberries
  • 100g seedless green grapes, halved
  • 100g seedless red grapes, halved
  • 1 mango, peeled, sliced
  • 2 kiwifruits, peeled, cut into wedges
  • 1 small red apple, sliced crossways
  • 1/2 cup fresh mint sprigs
  • Ice cubes, to serve
  • Lemon slices, to serve

Method

  • Step 1 Place star anise, 1/3 cup sugar and 1/3 cup water in a small saucepan. Stir over medium heat for 2 minutes or until sugar dissolves. Remove from heat. Place in a large bowl. Stir in pineapple juice and mineral water.
  • Step 2 Place fruit, half the mint and ice in a large jug. Top with juice mixture. Serve punch with lemon slices and top with remaining mint.

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